#25 Meal Plan Monday

This week we have a few different things on. Thursday is my Poppy’s Birthday, so we will be having dinner with the family. Then this weekend one of my best friends is coming down and we are taking our boys to the Lismore Lantern Parade. Fingers crossed the rain stays away! We’ve decided to go out for pizza before hand so this week I have moved Pizza Party Friday Night to Saturday. Crazy I know!

To view all my previous Meal Plan Monday posts click here.

Monday – Tuna Pasta Bake
Tuesday – Teriyaki Chicken
Wednesday – Beef Stroganoff
Thursday – Dinner for Poppy’s Birthday
Friday – Mexican Lasagna
Saturday – Pizza Party Saturday Night!
Sunday – Honey Soy Chicken

What’s on your menu this week?

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Basic Fritter Recipe

I’ve written about different things you can make with leftover roast meat before but one of my favourite things to make with left over corned beef is fritters.  Fritters is one of those simple recipes that is great because you can add whatever you’d like to them to mix it up. I’m quite fond of corn and zucchini fritters but my son’s favourite are what he likes to call “Meat Pikelets”.

Basic Fritter Recipe

You will need:
1 1/2 cups self-raising flour
1 cup milk
2 eggs
1 tablespoon olive oil
Salt & Pepper

You can add to this whatever mix-ins you would like. To make these “Meat Pikelets” I added:
1/2 cup grated cheese
Leftover corned beef

  1. Whisk eggs and milk together in a large mixing bowl.
  2. Add flour and stir to combine.
  3. Mix in any add-ins.
  4. Heat olive oil in fry pan over a medium heat.
  5. Once the pan is hot, add spoonfuls of mixture and spread out slightly with the spoon.
  6. Flip after 3-4 minutes. They are ready to turn when bubbles appear on the surface.
  7. Continue to cook for another 2-3 minutes until both sides are golden brown.

basic fritter recipe 2

You can serve them immediately with a salad or veggies. Any leftovers are great cold. My son likes to take 1 or 2 for lunch the next day.

So there you have my basic fritter recipe. What type of fritters are your favourite? I’d love to hear about them in the comments 🙂

 

#23 Meal Plan Monday 2017

To view all my previous Meal Plan Monday posts click here.

Monday – Chicken Soup
Tuesday – Beef ravioli
Wednesday – Satay Chicken
Thursday – Curried Sausages
Friday – Pizza Party Friday Night!
Saturday – Dinner at my Mum’s
Sunday -Sushi

What’s on your menu this week?

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5 Ways to Save This Winter

Yesterday marked the start of winter. Does anyone else feel like this year is disappearing at an alarming rate? I swear I only just wrote my 5 Ways to Save This Autumn post! I’m not sure how we made it here but the weather is definitely getting colder, so today I am sharing 5 Ways to Save This Winter. To see my other posts with ways to save click here.

  1. Set your ceiling fans to turn the opposite direction. I am one of those strange (wonderful) people that can only sleep with a fan on, even in the middle of winter. There’s something about the noise I find soothing. So we don’t freeze, when the weather cools down my husband switches our ceiling fan to blow the other way. This means that instead of blowing cold air down on us, it blows the warm air above it out. This helps circulate the warm air around the room, allowing me to sleep to the sound of it’s gentle hum while we stay toasty and snug.
  2. Set your heating to 18 degrees and only heat rooms you are using. Setting your heating to this temperature will help keep your power bill from skyrocketing. Just as paying to cool an empty house in Summer is a waste, so too is paying to warm areas of your home you aren’t using in Winter.  Keep the warm air in by shutting doors.
  3. Turn your heater off 20 minutes before you leave the house. I know some days it’s a win just making sure the heater actually does get turned off before you leave the house (no, just me?). However if you remember, turning the heater off in advance means that you still get to enjoy the toasty warmth before you head out, but you’re not leaving a super warm house empty.
  4. Only fill the kettle with what you need. I mentioned in my 5 Simple Ways to De-Stress post that I love a good cuppa, especially when it’s cold outside. Save energy, and money, by only filling the kettle with the amount of water you need. Heating 4 cups of water is a waste if you are only making one cup of tea, coffee or hot chocolate. It’s only a small thing but it adds up over time.
  5. Utilise your blinds/curtains. Open your blinds/curtains during the day to let the sun in to warm the house. Just make sure to close them before it cools down in the evening, to keep the chill out. Thick curtains will also help keep warmth in.

So there you have 5 Ways to Save This Winter. What are your best tips for saving money as the weather cools down? I’d love to hear them in the comments below!

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#22 Meal Plan Monday 2017

To view all my previous Meal Plan Monday posts click here.

Monday – Pumpkin soup
Tuesday – Fajita stack
Wednesday -Meat pies and chips for Origin!
Thursday – Chicken Carbonara
Friday – Pizza Party Friday Night
Saturday – Homemade burgers
Sunday – Chicken Schnitzel

What’s on your menu this week?

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